Sunday, January 2, 2011
Friday nights are usually no-effort meal days. Or very little effort. This is one such meal that my sister, Amali, often puts together with variations of her own making. For instance, last week she added a fried eggplant and apple mixture, which worked really well. But the basic dish is simple and very easy to make.
What you’ll need:
1 packet of corn chips
1 tin baked beans
Grated cheese – any easy-to-melt variety will do, and a dollop of cream cheese if you’d like to stare a few more calories in the face.
What to do:
Line the bottom of a microwave-proof dish with corn chips. Top with baked beans, then grated cheese. Microwave until cheese melts. And you’re done.